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My Favorite Dirty Chai

Prep Time15 mins
Total Time15 mins
Course: Drinks
Servings: 1
Author: Brit Wolfe - Panthers & Peonies


  • 1 cup nondairy milk
  • 1 chai tea bag I like Tazo Chai Vanilla Caramel
  • 1 cup freshly-brewed strong coffee
  • Sugar to taste


  • Add the milk to a small saucepan, set over medium-low heat, and let warm until the milk is steaming and small bubbles start to form around the edges of the pan.
  • Once steaming, remove the pan from the heat. Add the tea bag, cover, and let sit 15-20 minutes.
  • Pour the milk into your favorite mug, top with freshly brewed coffee, and enjoy!


If you want your drink sweeter, add sweetener of your choice to the milk after you pour it into the mug.