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    How to Organize Your Recipes (7 Different Ways!)

    I don’t know about you guys, but I am always looking for better recipe organization. Recipes get out of hand so quickly and before you know it, the recipe you’re looking for is lost forever in a sea of magazine clippings and printed out papers.

    Today I’m sharing 7 different ways you can organize your recipe mess. I’m including both paper recipes as well as digital recipes (I’ve got both, and I’m sure you do too!). Let me know in the comments which method is your favorite!

    How to Organize Your Recipes (7 Different Ways!)

    If your recipes are on paper:

    In a recipe binder.

    This is my personal favorite and the system I always stick to. There’s just something about having a physical copy of the recipe in front of me while baking that I love. My favorite method of keeping everything together is my DIY Recipe Binder (check out the blog post for a step by step!).

    In file folders / in a filing system.

    Another easy way to organize full-sized sheets of paper or printed recipes is to organize them in file folders and use a filing system. This keeps everything super organized and makes it easy to find exactly what you need.

    In a recipe card box.

    If you prefer a more nostalgic recipe organization, you can always write your recipes on recipe index cards and line them up in a recipe card box. Plus you can customize the index cards as well as the recipe box itself, and I’m such a sucker for anything customized.

    In zip-up plastic folders.

    This is something I had never thought of until I noticed my mom organizing her recipes this way. Sort your recipes by course (appetizers, dinner, etc.), ingredient (chicken, fish, etc.), or type of recipe (cake, cookies, etc.), and stick them in plastic folders. Easy peasy.

    If your recipes are online:

    On Pinterest.

    Pinterest is my number 1. My ride or die. My favorite thing in the entire world. Pinterest makes it easy to keep literally thousands of recipes and organize them any way you want to. Pinterest also makes it super easy to find exactly what you’re looking for, instead of having to search multiple pages on Google!

    I tend to scribble down recipes that I find on Pinterest, test them, and if I like the recipe enough I’ll print it out and stick it in my recipe binder.

    In Evernote.

    Evernote is a personal organization and note-taking app. I’ve read a lot of positive reviews from people who have had success using Evernote. I have never personally used it, but I know that it’s great for recipe organization!

    In Google Drive.

    Google Drive is a file storage system included when you sign up for a Google email address. Drive is great for not only note-taking and recipe organization, but also for sharing recipes with others! Drive also allows you to access your files on any device, which makes finding your recipes super simple.

    Which method of recipe organization do you use? Let me know!

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  • Breakfast FOOD Home LIFE

    5 Tips for Better Mornings, & My Favorite Dirty Chai Recipe

    Every morning, we wake up with a whole new day in front of us. It’s exciting, but more often than not we’re tired, groggy, and hitting that snooze button. If that sounds like you, it’s ok! Waking up stressed and groggy is actually something our brain naturally does: it’s called the negativity bias, and it can be super difficult to control. But waking up early and sticking to a morning routine can help you overcome it, in addition to setting your whole day on track.

    Waking up early has tons of benefits for both your brain and your body: it enhances your productivity for the day, helps your mental health, kicks your body into go-mode earlier (which can lead to losing weight and having more energy), and can even prevent certain diseases.

    5 Tips for Better Mornings, & My Favorite Dirty Chai Recipe

    Here are 5 tips for better mornings:

    Drink some water.
    Drinking water first thing in the morning is one of the healthiest things you can do: it instantly raises your metabolism, gets your system working, keeps you hydrated, and flushes out toxins from the day before. If you can’t drink a whole glass of water, it’s ok! A few sips is better than nothing.
    I also take a minute in the morning to fill up a gallon-sized water bottle for the day. If you have a full glass of water next to you during the day, it makes it a lot easier to stay hydrated.

    Make breakfast work for you.
    I’m one of those people who eats right when they wake up, usually before I even shower or get dressed or anything. But not many people are like that. In fact, only about 30% of the US population eats breakfast every day, and over 31 million people (about 10% of the US population) don’t eat breakfast at all!
    Yes, they say breakfast is the most important meal of the day: it gives you a boost of energy and gets your system working. But if you’re not hungry in the morning, don’t force yourself to eat. If you’re a little hungry, grab a granola bar. And if you’re really hungry, sit down and eat breakfast.

    Get up and move.
    It doesn’t have to be a full workout, but try to go for a 15 minute walk, do some light yoga, or just stretch to wake yourself up for the day.

    Make a brain dump list.
    I usually find it best to write my to-do list the night before, but writing in the morning is helpful too. Write down everything you need to do for the day and everything that’s on your mind, either in a planner, journal, or on a scrap of paper. Just take a minute to get everything out of your head and onto the paper!

    Take a moment to be grateful.
    Taking a moment before you fall asleep at night and a moment right when you wake up to say thank you is something that we should all be doing. Feeling grateful will put you in a good mind set for the day, and it’ll help you to start thinking more positively (a good step towards overcoming negativity bias!).

    But my top tip for a productive morning? Coffee. Here’s my favorite dirty chai recipe that really kicks my brain into overdrive. Enjoy!

    5 Tips for Better Mornings, & My Favorite Dirty Chai Recipe

    My Favorite Dirty Chai

    Prep Time15 mins
    Total Time15 mins
    Course: Drinks
    Servings: 1
    Author: Brit Wolfe - Panthers & Peonies

    Ingredients

    • 1 cup nondairy milk
    • 1 chai tea bag I like Tazo Chai Vanilla Caramel
    • 1 cup freshly-brewed strong coffee
    • Sugar to taste

    Instructions

    • Add the milk to a small saucepan, set over medium-low heat, and let warm until the milk is steaming and small bubbles start to form around the edges of the pan.
    • Once steaming, remove the pan from the heat. Add the tea bag, cover, and let sit 15-20 minutes.
    • Pour the milk into your favorite mug, top with freshly brewed coffee, and enjoy!

    Notes

    If you want your drink sweeter, add sweetener of your choice to the milk after you pour it into the mug.

    5 Tips for Better Mornings, & My Favorite Dirty Chai Recipe

     

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